Some wines are born from the heart, others from passion, in some cases from fate: Tenuta Santa Chiara Alta Langa, the first champenoise method by Ferraris Agricola, is all at once heart, passion and fate. Destiny wanted Chiara and Luca Ferraris to meet a vineyard in a gorgeous landscape, their hearts made them fall in love with the place, their passion created this label: 30 months on the lees, Pinot Noir and Chardonnay, the first of a huge project for the sparkling wines, signed by those who love challenges.

Variety: Pinot Nero, Chardonnay

Production Area: Monastero Bormida, Asti - 500 meters s.l.m.

Soil: Sandy

Vine training: Single Guyot

Yield: 9000 k/ha free-run must 50%

Alcoholic fermentation: low temperature

Refinement: 30 months on lees in the bottle

Food Pairing: aperitif, whole meal, fish and shellfish

Serving temperature: 43° F